A sneak peek at the "Dinner Menu" for the "Entrepreneurs Speak, Government Listens" dinner party, prepared by the Office of Property and Revenue, Suan Sunandha Rajabhat University, to welcome executives and private sector representatives at the Santi Maitri Building, Government House. What's on the menu? ????????

Revealing the special dinner menu, meticulously crafted and prepared by the Wang Suan Sunandha Hotel Business Division, Office of Property and Revenue, Suan Sunandha Rajabhat University, for the "Entrepreneurs Speak, Government Listens" dinner party, a collaborative discussion between the government and the private sector. Regarding the guidelines for developing the country's economic competitiveness.
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 Appetizers
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 Pomelo Tart with Kaffir Lime Caviar
 Satay Toast
 Sweet Shrimp with Watermelon
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 Salad
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 Thai-Style Grilled Chicken Salad
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 Soup
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 Mosaic Beef and Chicken Consommé Soup
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 Main Course
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 Herb-Grilled Picanha with Panang Curry Sauce and Herb-Grilled Sea Bass with Choo Chee Curry Sauce
 Served with Three-Colored Rice
 Stir-fried Chili and Salt and Stir-fried Garlic Vegetables
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 Dessert
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 Banana in Coconut Milk Parfait
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 Every dish is carefully selected and served to reflect the unique identity of contemporary Thai cuisine. Combining the sophistication of a formal banquet, we aim to impress every guest.

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